Locally-sourced meat & fish dishes in sophisticated surroundings overlooking Piccadilly. 
21 Piccadilly · W1J 0BH · London · England  · 
United Kingdom · 
Phone: +44(0) 207 851 3085 · 
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Mother's Day Brunch Menu

Treat your mother to a special brunch at Terrace Grill & Bar on Sunday March 30th. Chef Michael's Mother's Day Brunch Menu includes an Apple Crumble made using his mother's recipe as one of the desserts and free flowing Prosseco.

  • Served from 12:00 PM to 2:30 PM on Sunday March 30th
  • Buffet Menu at £49 per person

Cold Buffet - Salad Station

Different dressings available: house, caesar, mayonnaise or balsamic.

Poached Salmon Niçoise Salad 

With eggs, potatoes and green beans.

Cured Ham and Salami 

Smoked Salmon or Cured Salmon 

Pickled Red Cabbage 

Potato Salad 

With mayonnaise and chives.

Spicy Couscous Salad 

Mixed Salad 

Tapas Board

With hummus, marinated olives, sweet tomato confit, peppered mackerel spread.

Bowl Food

Crayfish, Asparagus and Mango Cocktail 

With mixed leaves, mary rose sauce caviar.

Caesar Salad 

With baby gem lettuce.

Tomato, Avocado and Mozzarella 

Hot Buffet and Live Carving

Soup of the Day 

With freshly baked bread rolls.

Breakfast Selection 

Sausage, bacon, mushroom and tomato.

Roast Potatoes 

With thyme and honey roasted root vegetables.

Pomme Forestiere 

Roast Sirloin Beef 

With Yorkshire pudding, horseradish sauce. Live carving.

Lemon and Thyme Roaster Free Range Chicken 

With bread sauce and sage and onion stuffing. Live carving.

Roast Shoulder of Lamb 

With mint sauce. Live carving.

Creamy Winter Mushrooms Risotto 

With white truffle oil and parmesan.

Selection of Warm Breads 



Apple Crumble 

Selection of Daily Dessert Pots 

Fresh Fruits 

Freshly cut fruit salad.

Cheese Board 

With Brie, Stilton and Cheddar, celery, biscuit grapes.